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DTSTAMP:20250624T142110Z
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LAST-MODIFIED:20250624T142110Z
UID:10007347-1751662800-1751670000@fieldhallevents.org
SUMMARY:July 4th at Field Hall: Late-Night Dance Party with Tuff Puffin!
DESCRIPTION:July 4th at Field Hall: Late-Night Dance Party with Tuff Puffin!\nFriday\, July 4th @ 9PM – 10PM | Sunset Lounge\nFREE & open to the public – donations appreciated \nCome dance your red\, white\, and blues away with a late-night 4th of July party\, featuring live music with local band Tuff Puffin! Field Hall will be opening the Sunset Lounge to everyone starting at 9PM on Friday\, July 4th for a FREE dance party! \nThe Sunset Bar & Lounge will be serving a special 4th of July themed menu with food and drink specials available to purchase. Menu items subject to availability.  \nField Hall annual members can also join us for the Members Party from 5PM – 9PM during the 4th of July festivities: click here for event information. \nDRINK SPECIALS\nThe Flag (Mocktail)\nCranberry juice and lemonade topped off with blue chill Gatorade for a refreshing patriotic punch. \nBlue Bang\nA twist on a vodka bang with blue curacao\, grapefruit juice\, and a splash of grenadine. \nThe Firecracker\nA zing of lemonade\, blue curacao\, grenadine\, and vodka to make a red\, white\, and blue celebration. \nSTARTERS & SHARES\nRed\, White\, & Blue Charcuterie Plate $36 (Feeds 3–4)\nA festive trio of flavors: Red — Salami\, Wensleydale with cranberries\, grapes. White — Champagne-aged white cheddar\, assorted crackers. Blue — Smoky blue cheese \nFirecracker Watermelon Skewers $6\nJuicy watermelon skewers drizzled with chamoy (Mexican tamarind sauce)\, fresh lime juice\, and Tajín — a bright and bold summer bite. \nCrab Sliders $12 for 2\nDungeness crab salad on soft potato slider buns\, topped with dill aioli and housemade pickled slaw. \nWagyu Sliders $12 for 2\nTwo 2oz Wagyu beef sliders on fluffy potato buns with melted yellow cheddar\, house burger spread\, and crisp pickles. \nTruffle Mac & Cheese $9\nRich and creamy white cheddar mac and cheese\, delicately infused with black truffle zest. \nSALADS\nHeirloom Tomato & Burrata Panzanella Salad $20\nToasted sourdough baguette\, heirloom tomatoes\, and pickled shallots tossed in champagne vinaigrette\, finished with a 4oz ball of burrata\, aged balsamic\, and fresh basil. \nPotato Salad $12\nTender fingerling potatoes\, snap peas\, and shaved fennel tossed in lemon\, stone ground mustard\, olive oil\, chives\, and dill. Served with a side of lemon dill aioli. \nElote Salad $8\nSweet corn tossed in a creamy lime-chili dressing with Cotija cheese and fresh cilantro. Served with tortilla chips for scooping and sharing. \nMAINS\nBalsamic Roasted Portobello Sandwich $14\nBalsamic-marinated portobello mushroom layered with pesto\, sun-dried tomato tapenade\, smoked Gouda\, arugula\, and pickled shallots on a toasted ciabatta bun. \nGlazed Boneless Ribs $16\nA half-pound of tender boneless ribs glazed and broiled to perfection. Served with house slaw and a side of BBQ sauce. \nSeattle Dog $15\nGrilled smoked Polish sausage topped with caramelized onions and silky cream cheese on a soft bun — a Seattle street food classic. \nDESSERTS\nMini S’mores Tarts $8\nGraham cracker tart shells filled with Nutella\, topped with fluffy marshmallows\, and toasted until golden brown. \nApple Galette à la Mode $10\nWarm rustic apple tart served with a scoop of vanilla bean ice cream. \nRed\, White\, & Blue Jello Mosaic $8\nA festive layered dessert with tres leches custard\, strawberry\, and blue raspberry — light\, fun\, and refreshing.
URL:https://fieldhallevents.org/event/july-4th-at-field-hall-late-night-dance-party-with-tuff-puffin/
LOCATION:Field Arts & Events Hall – Sunset Lounge\, 201 W Front Street\, Port Angeles\, WA\, 98362\, United States
CATEGORIES:Bluegrass,Blues,Food & Drink,Free,Live Music,Rock,Sunset Lounge
ATTACH;FMTTYPE=image/jpeg:https://fieldhallevents.org/wp-content/uploads/2025/06/4th-of-july-tuff-puffin-1080x1080-1-scaled.jpg
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DTSTART;TZID=America/Los_Angeles:20250726T200000
DTEND;TZID=America/Los_Angeles:20250726T220000
DTSTAMP:20250708T222208Z
CREATED:20250303T193002Z
LAST-MODIFIED:20250708T222208Z
UID:10006405-1753560000-1753567200@fieldhallevents.org
SUMMARY:Presented by Pigs on the Wing:  Echoes of Pink Floyd Tour
DESCRIPTION:Presented by Pigs on the Wing\nEchoes of Pink Floyd Tour\nSaturday\, July 26th @ 8:00PM | Donna M. Morris Theater\nTickets $25 – $50 | CLICK HERE FOR TICKETS \nFrom its garage-rock roots in 2006 as a one-off club show\, to immersive multimedia productions in top venues throughout the West Coast\, Portland Oregon-based Pink Floyd tribute Pigs on the Wing has built a loyal following dedicated to the band’s high-energy take on Pink Floyd’s music. All members of Pigs on the Wing are seasoned veterans of the Pacific NW rock scene and are unapologetic in bringing their wide-ranging musical influences to the table. Setting the band aside from other tribute-rock acts\, Pigs on the Wing balance a decidedly un-tribute-like attitude towards the music with the precision and authenticity expected by Pink Floyd fans. \nPigs on the Wing has toured relentlessly throughout the Western US and in recent years featured full album performances of Dark Side of the Moon\, Wish You Were Here\, Animals\, and The Wall. None are bier fans of the work of Pink Floyd than the members of Pigs on the Wing themselves\, and the band takes their role as stewards of the music seriously – something immediately evident in the bands’ immersive performances. \nPigs on the Wing’s 2024-2025 tour\, “Echoes of Pink Floyd”\, is a second act to the band’s previous year’s tour. As before\, the Echoes of Pink Floyd tour will feature a new selection of the very best of classic-era Pink Floyd cuts organized into 2 distinct sets. Rather than performing a single album from start to end\, expect to hear the band focus on their favorite sections of the classic albums\, including hits\, deep cuts\, and the band’s trademark willingness to explore the sonic space in experimental improvisation. \nPigs on the Wing is: Matt Sulikowski (sax); Matt Jones (keys / vocals); Bryan Fairfield (drums); Jason Baker (guitar / vocals); Dave Lindenbaum (guitar / vocals); Holly Brooks (vocals); Eric Welder (bass / vocals) \nOfficial Website | Facebook Page | YouTube Channel \n 
URL:https://fieldhallevents.org/event/echoes-of-pink-floyd-tour/
LOCATION:Field Arts & Events Hall – Donna M. Morris Theater\, 201 W Front Street\, Port Angeles\, WA\, 98362\, United States
CATEGORIES:Guest Presenter,Live Music,Rock,Tribute
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