BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Field Arts & Events Hall - ECPv6.18.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Field Arts & Events Hall
X-ORIGINAL-URL:https://fieldhallevents.org
X-WR-CALDESC:Events for Field Arts & Events Hall
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20240310T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20241103T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250401T173000
DTEND;TZID=America/Los_Angeles:20250401T203000
DTSTAMP:20250305T200806Z
CREATED:20250303T184145Z
LAST-MODIFIED:20250305T200806Z
UID:10006404-1743528600-1743539400@fieldhallevents.org
SUMMARY:Olympic Bluffs Cidery & Field Hall Presents: The Art of Exquisite Flavor 
DESCRIPTION:Olympic Bluffs Cidery & Field Hall Presents: The Art of Exquisite Flavor \n4-Course Cider Pairing Dinner\nTuesday\, April 1st @ 5:30PM | Sunset Lounge | GET TICKETS HERE \nTickets $95/person | Member Tickets $85/person \nJoin us for an enchanting evening at Field Arts & Events Hall as we present a four-course cider pairing dinner\, a culinary collaboration between Chef Sage Hammond of New Day Eatery and Port Angeles’ first destination cidery: Olympic Bluffs Cidery. \nThis special event promises a delightful exploration of seasonal flavors\, where each dish is thoughtfully crafted to complement the unique character of Olympic Bluffs’ handcrafted ciders. Reserve your seat early: space is limited for this exclusive event. \nChef Hammond\, known for his innovative and locally-sourced cuisine\, has prepared a culinary journey. Scott and Ginger Wierzbanowski from Olympic Bluffs Cidery will share the cider-making process and the highlight the unique qualities of each pour. \nField Hall Members get discounted ticket pricing for this event & can claim their discount by logging into their Ludus account and selecting the member price option. Member tickets are $85/person. To learn more about membership\, email membership@fieldhallevents.org or visit our website. \nMENU \n1st Course\, The Starter\nSpring Pea & Smoked Cheddar (GF) Croquettes with Cider Aioli\nCrispy croquettes filled with spring peas and aged smoked cheddar\, served with a  cider aioli.\nPaired with Olympic Bluffs Barrel-Aged Cider \n2nd Course\, The Salad\nAsparagus & Fennel Salad with Apple Cider Vinaigrette\nShaved raw asparagus\, fennel\, and radishes tossed with citrus segments and an apple cider vinaigrette.\nPaired with Olympic Bluffs Northern Spy Cider \n3rd Course\, The Main Course\nHerb-Roasted Chicken with Rhubarb Compote & New Potatoes\nRoasted chicken with a crispy herb crust\, served with a rhubarb compote and buttery new potatoes.\nPaired with Olympic Bluffs Ruby Red Cider \n4th Course\, The Dessert\nLemon & Honey Panna Cotta with Lavender Shortbread\nPanna cotta infused with local honey and citrus\, topped with a drizzle of cider reduction\, and served with (GF) lavender shortbread.\nPaired with Olympic Bluffs Salish Apple Liqueur \n__ \nAbout Olympic Bluffs Cidery\nWith the goal of creating great cider and the desire to bring our community together\, we decided to start a hard cidery and lavender farm\, located at 1025 Finn Hall Rd. We have planted an orchard of almost 500 Semi-dwarf cider apple trees\, 3\,500 lavender plants\, an apiary and an acre of ancient grains (wheat and rye). We recently added Salt and Cedar Bed and Breakfast to our 21-Acre Farm. \n​About New Day Eatery\nNew Day Eatery\, located at 102 W Front Street in Port Angeles\, Washington\, is a gourmet American restaurant offering unique twists on classic dishes. They focus on fresh\, local\, and organic ingredients\, providing a diverse menu that includes breakfast and lunch options\, as well as gluten-free and vegan choices.
URL:https://fieldhallevents.org/event/art-of-exquisite-flavor/
LOCATION:Field Arts & Events Hall – Sunset Lounge\, 201 W Front Street\, Port Angeles\, WA\, 98362\, United States
CATEGORIES:21+,Community Partnership,Field Hall Presents,Food & Drink,Sunset Lounge
ATTACH;FMTTYPE=image/jpeg:https://fieldhallevents.org/wp-content/uploads/2025/03/cider-pairing-1080x1080-1-scaled.jpg
ORGANIZER;CN="Field Hall Presents":MAILTO:boxoffice@fieldhallevents.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250407T170000
DTEND;TZID=America/Los_Angeles:20250407T210000
DTSTAMP:20250331T213619Z
CREATED:20250331T213619Z
LAST-MODIFIED:20250331T213619Z
UID:10006431-1744045200-1744059600@fieldhallevents.org
SUMMARY:Open Mic Mondays hosted by Bread & Gravy Duo
DESCRIPTION:Field Arts & Events Hall welcomes you to share your talent on our Sunset Lounge stage! Join us for Open Mic Mondays in the Sunset Lounge\, hosted by Bread & Gravy Duo. \nThe Sunset Bar & Lounge opens to the public at 5PM and will serve small bites and drinks throughout the event. Signup for open mic begins at 6PM; open mic starts at 6:15PM. This is a free\, all-ages event – no RSVP or ticket required. \nABOUT BREAD & GRAVY\nBread & Gravy Duo is a popular husband and wife act (Stephanie and Jess Doenges) who perform songs across many styles and genres. They feature powerful female vocals\, eclectic piano\, rhythm guitar\, and the occasional flute and harmonica. They have hosted or cohosted many Open Mics on the peninsula\, including ‘Open Mic at the Buzz’\, ‘The Junction Open Jam’\, ‘The Rainshadow Open Mic’\, and most recently at ‘Open Mic at the Sit-N-Bull’. They often play as a bigger band\, adding steady stalwarts such as Jerry Gilleland (drums) and Jason Taylor (bass and harmonies) and have also collaborated with dozens of other local musicians\, so one never knows who will come sit in with them on a given night. Follow @breadandgravymusic for more. \nSTEPHANIE DOENGES (SOUND)\nStephanie is one of the most established and recognized musicians on the peninsula. She has been playing music since a young age\, and has been in local bands such as Restless\, Luck of the Draw\, Rolling Waters\, and the Cornstalks. For the past twelve years\, she has been the face and voice of Bread and Gravy in all of its formations. While her voice is a main draw\, and guitar is her most common instrument\, she often surprises and astounds with riveting flute and harmonica solos. \nStephanie has run sound for Open Mics for many years now\, and she’s grown very adept at dialing people in quickly\, as well as tailoring the sound to any nuance the performer displays. \nJESS DOENGES (MC)\nJess is the quintessential late bloomer\, who didn’t touch a musical instrument until age 29. Bread & Gravy is the first and only band he’s ever been in. In juxtaposition to the versatile Stephanie\, he’s a one trick pony on the piano. But his love for piano\, and his love for Stephanie shows through in his playing\, and he has truly played himself into one of the top accompanists around. As an MC\, he has tons of experience herding cats (err.. musicians) to make the Open Mic experience enjoyable and fair for all involved. His quick wit and inviting vibe tend to make the audience comfortable and relaxed\, which is what is needed to have a supportive environment for all performers.
URL:https://fieldhallevents.org/event/open-mic-mondays-hosted-by-bread-gravy-duo-apr-7/
LOCATION:Field Arts & Events Hall – Sunset Lounge\, 201 W Front Street\, Port Angeles\, WA\, 98362\, United States
CATEGORIES:Comedy,Family Friendly,Field Hall Presents,Free,Live Music,Sunset Lounge,WA Local
ATTACH;FMTTYPE=image/jpeg:https://fieldhallevents.org/wp-content/uploads/2025/01/Open-Mic-Updated-1080x1080-1.jpg
ORGANIZER;CN="Field Hall Presents":MAILTO:boxoffice@fieldhallevents.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250413T110000
DTEND;TZID=America/Los_Angeles:20250413T140000
DTSTAMP:20250314T215602Z
CREATED:20241115T232436Z
LAST-MODIFIED:20250314T215602Z
UID:10003856-1744542000-1744552800@fieldhallevents.org
SUMMARY:Free Jazz Sunday Featuring The Connor Forsyth Trio
DESCRIPTION:Black Diamond Farms & Field Hall Present\nFree Jazz Sunday Featuring The Connor Forsyth Trio\nSunday\, April 13 @ 12PM | Sunset Bar & Lounge \nFree admission; VIP tables available for $25 donation. CLICK HERE TO RSVP \nJoin us for FREE JAZZ SUNDAY in the Sunset Lounge on Sunday\, April 13th! With companions Sammy J Watson on the drum set and Jonas Myers driving the bass\, pianist Connor Forsyth aims to bring some of New Orleans’ piano heritage to the stage. Specializing in unique arrangements of jazz and second line classics from and about the legendary music city\, this trio of locals also showcases a wide variety of influences and styles from their own careers in music and songwriting.\nGeneral Admission seating is first come\, first-served and not guaranteed throughout the event. Private premium tables are available by RSVP and $25 donation.\n\n\nABOUT THE BAND: \nConnor Forsyth began his musical journey with classical piano before studying under jazz legend Ellis Marsalis in New Orleans. He co-founded The Belleville Outfit\, an acclaimed Americana group that toured nationally\, released two albums\, and earned a nomination for Best New and Emerging Artist by the Americana Music Association. After the band disbanded\, Connor performed with Phoebe Hunt\, Ghosts Along the Brazos\, and Ray Price\, before joining 10-time Grammy winners Asleep at the Wheel\, touring the U.S. and Europe from 2016–2022. He has played alongside icons like Willie Nelson\, George Strait\, James Taylor\, Paul Simon\, and Bonnie Raitt. Now based in Port Angeles\, WA\, he runs Forsyth Instruments\, crafting bespoke guitars. \nJonas Myers is a musician\, writer\, and teacher with deep roots in the Pacific Northwest. As a pianist\, he performed at Lincoln Center\, Montreux Jazz Festival\, and Umbria Jazz Festival. After gaining recognition in Seattle’s jazz scene\, he embarked on a transformative West Coast bicycle journey in 2018\, later releasing the album Driving Home. In 2021\, he created the YouTube variety show North City Almanac and earned an MFA in fiction from OSU. Now in Port Townsend\, WA\, he continues performing and teaching music. \nSammy J Watson has toured and recorded extensively\, including with The Apex Theory. A graduate of Musicians Institute\, he’s played Ozzfest\, Vans Warped Tour\, and Snow Core\, and spent over 18 years teaching at Musicians Institute in Hollywood\, CA. A master of diverse styles—rock\, jazz\, fusion\, reggae\, and more—he emphasizes odd-meter grooves and stylistic versatility. He authored Drumming D.N.A. and released his solo album KaleidosCope in 2022. Sammy is endorsed by Gretsch Drums\, Sabian Cymbals\, and Vater Drum Sticks. \n\n\nLIVE MUSIC in the Sunset Lounge from 12:00 to 1:30PM. Bloody Mary & Mimosa Bar available in the Sunset Lounge 11:00AM – 2:00PM. The Waterfront Coffee Bar will be open and offering food and drink from 9:00AM to 3:00PM\n\n\nFree Jazz Sunday is a monthly event series at Field Hall and is made possible through the support of Black Diamond Farms and local donors; if you’d like to support this series\, please consider a donation at checkout or during the event. \nSee less
URL:https://fieldhallevents.org/event/free-jazz-sunday-apr-13/
LOCATION:Field Arts & Events Hall – Sunset Lounge\, 201 W Front Street\, Port Angeles\, WA\, 98362\, United States
CATEGORIES:Field Hall Presents,Food & Drink,Free,Jazz,Live Music,Sunset Lounge
ATTACH;FMTTYPE=image/jpeg:https://fieldhallevents.org/wp-content/uploads/2024/11/apr-13-free-jazz-1080x1080-1-scaled.jpg
ORGANIZER;CN="Field Hall Presents":MAILTO:boxoffice@fieldhallevents.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250421T170000
DTEND;TZID=America/Los_Angeles:20250421T210000
DTSTAMP:20250331T213711Z
CREATED:20250331T213711Z
LAST-MODIFIED:20250331T213711Z
UID:10006432-1745254800-1745269200@fieldhallevents.org
SUMMARY:Open Mic Mondays hosted by Bread & Gravy Duo
DESCRIPTION:Field Arts & Events Hall welcomes you to share your talent on our Sunset Lounge stage! Join us for Open Mic Mondays in the Sunset Lounge\, hosted by Bread & Gravy Duo. \nThe Sunset Bar & Lounge opens to the public at 5PM and will serve small bites and drinks throughout the event. Signup for open mic begins at 6PM; open mic starts at 6:15PM. This is a free\, all-ages event – no RSVP or ticket required. \nABOUT BREAD & GRAVY\nBread & Gravy Duo is a popular husband and wife act (Stephanie and Jess Doenges) who perform songs across many styles and genres. They feature powerful female vocals\, eclectic piano\, rhythm guitar\, and the occasional flute and harmonica. They have hosted or cohosted many Open Mics on the peninsula\, including ‘Open Mic at the Buzz’\, ‘The Junction Open Jam’\, ‘The Rainshadow Open Mic’\, and most recently at ‘Open Mic at the Sit-N-Bull’. They often play as a bigger band\, adding steady stalwarts such as Jerry Gilleland (drums) and Jason Taylor (bass and harmonies) and have also collaborated with dozens of other local musicians\, so one never knows who will come sit in with them on a given night. Follow @breadandgravymusic for more. \nSTEPHANIE DOENGES (SOUND)\nStephanie is one of the most established and recognized musicians on the peninsula. She has been playing music since a young age\, and has been in local bands such as Restless\, Luck of the Draw\, Rolling Waters\, and the Cornstalks. For the past twelve years\, she has been the face and voice of Bread and Gravy in all of its formations. While her voice is a main draw\, and guitar is her most common instrument\, she often surprises and astounds with riveting flute and harmonica solos. \nStephanie has run sound for Open Mics for many years now\, and she’s grown very adept at dialing people in quickly\, as well as tailoring the sound to any nuance the performer displays. \nJESS DOENGES (MC)\nJess is the quintessential late bloomer\, who didn’t touch a musical instrument until age 29. Bread & Gravy is the first and only band he’s ever been in. In juxtaposition to the versatile Stephanie\, he’s a one trick pony on the piano. But his love for piano\, and his love for Stephanie shows through in his playing\, and he has truly played himself into one of the top accompanists around. As an MC\, he has tons of experience herding cats (err.. musicians) to make the Open Mic experience enjoyable and fair for all involved. His quick wit and inviting vibe tend to make the audience comfortable and relaxed\, which is what is needed to have a supportive environment for all performers.
URL:https://fieldhallevents.org/event/open-mic-mondays-hosted-by-bread-gravy-duo-apr-21/
LOCATION:Field Arts & Events Hall – Sunset Lounge\, 201 W Front Street\, Port Angeles\, WA\, 98362\, United States
CATEGORIES:Comedy,Family Friendly,Field Hall Presents,Free,Live Music,Sunset Lounge,WA Local
ATTACH;FMTTYPE=image/jpeg:https://fieldhallevents.org/wp-content/uploads/2025/01/Open-Mic-Updated-1080x1080-1.jpg
ORGANIZER;CN="Field Hall Presents":MAILTO:boxoffice@fieldhallevents.org
END:VEVENT
END:VCALENDAR